This is a magnificent grade II listed building, standing on the banks of the River Severn, it has been tastefully decorated and captures the charms of its original coaching inn days, reflecting an atmosphere of comfort and tranquility.
The hotel has been awarded 3 AA stars and provides quality food and service in a welcoming environment. Food is served all day and the range of menus feature fresh seasonal produce produced by the talented kitchen brigade. The venue benefits from a central location and is ideal for meetings and functions. Resident guests can enjoy a range of short breaks in well appointed bedrooms.
Christmas and New Year Opening Times: Christmas Eve serving food until 9 pm, closed on Christmas Day, Boxing Day reservations recommended and closing at 6 pm, New Years Eve lunch served until 2.30 pm, New Years Eve Evening hotel ball for reservations only, New Years Day open 11 am closing at 6 pm, Sunday 11th January closed from 6 pm.
Thanking and wishing all our customers a MERRY CHRISTMAS and a HAPPY NEW YEAR
'Thank Mytton it's Friday' a perfect start to your weekend, combine it with our 'Feet Up Friday' offer!Find out more
Discover beautiful Shropshire with 'The Long Weekender' break, relax and enjoy!Find out more
3 course seasonal dinner, bed and breakfast, no minimum stay, a flexible break to be enjoyed any time.A Flexible Break
Select from a quality range of doubles, twins and singles including 4 superior doubles in the main building. Some bedrooms are located on ground floor level adjacent to the courtyard. Travel cots and foldaway beds are available for children. All rooms are en suite and some have views over the lawns to the river Severn and others look across the front lawn to the gates of Attingham Park (NT)
The Mytton and Mermaid Restaurant and Bar
At the Mytton and Mermaid Hotel we pride ourselves on using Shropshire produce wherever possible and regularly update menus to reflect the changing seasons. A selection of menus are served all day and evening, pick from brunch, lunch, afternoon and dinner with a fine choice for vegetarians and children too. Daily specials compliment lunch and dinner. Sunday Lunch continues to be very popular featuring traditional dishes including roast Shropshire Beef. Afternoon Tea is served Monday to Saturday. The hotel closes on 25th December.
Formally known as Mad Jack's.. still the same owners, managers and staff. Now run by Danielle DiTella, daughter of Ann and Danny DiTella who also own The Mytton and Mermaid in Atcham; alongside a fantastically trained team who all love what they do, and love to have a bit of fun!
Bramble Cottage is located within the grounds of the hotel allowing for privacy and independence with all the benefits of the hotel restaurant and bar just a few minutes walk away. The pretty black and white cottage provides 4 bedrooms and is fully set up for self cater. The tariff is flexible with bed and breakfast and self cater option.